Nutrition expert, Amy Shapiro shared with Redbook her tips for feeling healthy and fit without having to lift a finger! Amy recommended carrying snacks like KIND bars for those times when hunger hits to avoid resorting to unhealthy options.
Celebrity yoga teacher, Mandy Ingber shared with Glamour that her go-to snack to fuel up on before yoga class is KIND Nuts & Spices bars. She praises that “they are so convenient for my on-the-go lifestyle, delicious and made with ingredients you can pronounce (and see)!”
In an interview with InStyle, celebrity yoga trainer, Mandy Ingber, recommended its readers eat light, choose foods that are whole foods and stick to snacks like KIND bars – made with ingredients you can see and pronounce!
Nutrition expert, Deborah Enos, visited NBC Seattle to shed light on which gluten-free products pack more nutritional value than others. Deborah shared that her go-to gluten-free granola is KIND Healthy Grains – made with high quality ingredients including quinoa, buckwheat and millet!
Cooking Light drooled over KIND’s newest flavor, Maple Glazed Pecan & Sea Salt and praised its sweet & salty combo as simply delicious with a strong, real maple flavor and a nice tang of salt.
Stack shared with its readers the multitude of health benefits of maple syrup and advised readers to get a quick dose of the simply carbohydrate to help start a workout strong. Editors say snacking on KIND Maple Walnut Clusters makes it easy!
Editors at US Weekly rated the two new KIND Nuts & Spices flavors – Maple Glazed Pecan & Sea Salt and Dark Chocolate Chili Almond – 4 out of 5 bees on their weekly Buzz-o-Meter!
Nutrition expert, Samantha Cassetty, shared with Good Housekeeping the endless health benefits of chia seeds and recommended getting your fill of them from products like KIND Healthy Grains Maple Walnut Clusters with Chia & Quinoa.
Yoga instructor to the stars, Mandy Ingber, visited Good Morning America to shed light on what it means to do the kind thing for your body by following her Yogalosophy lifestyle. Mandy recommended choosing snacks like KIND, with ingredients you can see and pronounce, to ensure you are eating as close to nature as possible!