Nutrition expert, Julie Hammerstein, visited ABC Denver for Celiac Awareness Month to help educated gluten free eaters about how to get all the nutrients they need when eliminating gluten from their diets. Julie recommended getting calcium from the whole almonds found in KIND bars, as well as receiving your daily serving of whole grains from tasty KIND Healthy Grains!
(Click the image below to watch the full segment)
InStyle magazine recommended KIND in their June issue as a healthy and tasty snack that will “fill up your tank without adding junk to your trunk”! Editors praised KIND Fruit & Nut Delight and KIND Nut Delight as “the real deal – all-natural, low-sugar, low-carb – and they taste divine”, making them the most delicious way to slim down for summer!
Nutrition expert and chef, Katie Cavuto Boyle, visited NBC Philadelphia, to show viewers how to prepare healthy and tasty pancakes for their moms on Mother’s Day. Katie’s recipe called for a sprinkling of KIND Healthy Grains, which she loves, because they are lower in fat, sugar and calories than a typical granola. Katie emphasized that the KIND Healthy Grains contain blends of whole grains like amaranth and quinoa, as well as antioxidant-rich spices like cinnamon, which add delicious flavor and nutrients to any recipe!
(Click below to view the full segment)
Nutrition expert, Patricia Bannan, visited ABC Los Angeles to help coffee shop goers distinguish lesser healthy muffins and scones from the healthiest and tastiest coffee shop snack options. Patricia suggested looking for a snack that is 200 calories or less and which provides fiber and protein. At Starbucks, she recommends choosing KIND, which is full of whole nuts and fruits and simply bound together with honey.
(Click the image below to view the full segment)
Nutrition expert, Suzanne Farrell, visited CW Denver to talk about foods that keep your mood and energy levels in a good place so that you beat the afternoon slump! Suzanne recommended getting an afternoon boost from a Greek yogurt topped with KIND Healthy Grains, which she loves because they have less fat and less sugar than a typical granola – as well as provide tasty whole grains like amaranth and quinoa.
(Click the image below to view the full segment)
May’s KIND Tuesday showed yet another flow of kindness from our community. KINDAHOLICS across the country took the simple challenge of preparing a healthy meal for someone who makes them feel full and transformed this act of kindness into something much bigger. Beyond the touching and creative ways that our community prepared meals for someone special, their kindness has enabled us to work with the San Francisco and Marin Food Banks to provide thousands with healthful meals.
As always, everyone’s kindness counted in helping us reach our goals, and below are some of our favorite stories from KINDAHOLICS who accepted the KINDING Mission. We will be sending a KIND Cube to each of the winners below for making us feel very happily full this month:
I have a heart condition and have not been feeling well. I have an appointment in a week, so my loving husband has done everything and not letting me lift a finger. One night when he came home I had a healthy salmon dinner waiting for him.The smile on his face was priceless.He gives so much for me and I will continue to do what ever I can to do a kind act for someone as special as my husband and pass it along to family friends and a stranger if they let me.
- Monica
My mom has always been the go-to gal in her small community. If someone is ill and needs help, there’s mom. If someone is going through a rough patch, there’s mom. She cooks dinners for elderly women in her town that cannot help themselves and cannot afford to go to a “home” where they can be cared for. The least I could do is make HER a meal. Nothing special, just something SHE didn’t have to make. It was refreshing to be able to help her, after all she has done for friends and family. It made me feel good to be able to say “No, Mom, you can’t help. Just go sit down and we will chat while I make dinner!”
- Colleen
I have a friend who is going through a rough time. We had a LOT of leftover chicken from a barbeque, to I cooked it, put it in a cooler, and gave the whole thing to her. She was so grateful she almost cried.
- Teresa
I have been making meals for an older couple. The wife has Alzheimers’s and the husband is so kind and patient with her. His caring attitude is an inspiration to me!
- Debbie
This week I met a homeless family traveling to the city for work so I invited to have dinner at my home and told them about how they could start anew in this town. They thanked me for dinner and said they will let me know how things work out. They were nice family and I hope to hear from them soon.
-San
KIND Healthy Grains Peanut Butter Whole Grain Clusters were awarded a coveted Healthy Food Award from Prevention! Editors raved that these tasty blends of whole grains like amaranth, quinoa and millet, are not your average granola! Prevention emphasized that unlike granolas that are filled with fat and sugar, KIND Healthy Grains provide the perfect hint of peanut butter without overwhelming you with sugar (or salt!). Editors recommended snacking on KIND Healthy Grains any time of day either with nut milk (like almond milk!) or on their own by the handful!
Nutrition expert, Rania Batayneh, visited ABC San Francisco to share tips on how to get gorgeous from the inside out – starting with what you snack on! Rania recommended snacking on KIND Healthy Grains to get your daily dose of whole grain oats, which provide plenty of fiber to slough off dead skin to keep your complexion fresh and glowing! Rania also emphasized that the heart-healthy oats in KIND Healthy Grains can help lower cholesterol – and they taste delicious too.
(Click the image below to watch the full segment!)
US Weekly magazine took a look inside Jessica Simpson’s handbag to reveal yet another star who can’t leave home without KIND! This time, Pomegranate Blueberry Pistachio + Antioxidants made the clutch.
Students at Arizona State University showed us how they Do the KIND Thing by carrying out the April KINDING Mission to write a note of thanks to an educator. Students enjoyed a special campus visit from the KIND Food Truck and came by its window to fill out heartwarming notes of thanks for their professors. Click the image below to watch these touching testimonials from students letting their teachers and mentors know how they’ve enriched their lives.
Facebook
Twitter